Huwei Food Recommendations｜Yunlin Locals' Hidden Gems: Top 10 Popular Snack Shops in Huwei

# Tiger student pocket list of local people also pushed the old-fashioned flavor of the noodle shop

This small noodle store hidden in the neighborhood of Huwei University of Science and Technology has been highly supported by students and local residents for years. The restaurant specializes in old-timey flavors and does not rely on flashy decorations, but rather on real ingredients and substantial portions to capture the attention of loyal diners who become customers after one meal.

The signature beef noodle soup is made of thick noodles with a chewy texture, and with a generous portion of beef cubes and marinated pork, it is not greasy at all, but also has a surprisingly homemade marinated flavor. The popular wonton soup noodle is made of handmade wonton with chewy thick noodles and a spoonful of fragrant braised pork, which is salty without being greasy and full of lard aroma; there are also many gourmets recommending the dry-rolled Meinong slats, which are mixed with green onion oil and special chili sauce, which is fragrant and spicy, and you won't want to let go of the soup after eating it, and the chili sauce and the dried meat are not careless about the details, which makes you feel satisfied and moved.

The restaurant's clean and tidy dining environment, fast food delivery, and affordable prices make it a good place for many students and residents to go for lunch and dinner at affordable prices. For students, Tiger's Tail is affordable, and for locals, it's the kind of place where you'll never get tired of eating on a daily basis.

# High CP value Japanese style donburi must-have salmon thick cut raw scallops

A low-key donburi restaurant located in the alleys of Huwei Town. Although the signboard on the outside is inconspicuous and the interior is quite simple, the restaurant hides local food that local people will fall in love with as soon as they eat it. The restaurant specializes in Japanese-style donburi, featuring freshly sliced salmon sashimi, sizzling halibut that melts in your mouth, and raw-grade scallops and angel red shrimp that are so filling and sweet that you'll be a patron from the moment you eat them.

In addition to freshly cut seafood, this Tiger's Tail affordable gourmet restaurant also offers free beverages and sincere side dishes, such as miso soup with whole salmon pieces, which makes many students and the rich and wealthy call it a great value. The prices are affordable, the portions are ample, and reservations are recommended for both inside and outside meals, making it a favorite among locals and those from other counties.

# The Tigertail Man's private breakfast is only sold for four hours a day.

With no obvious storefront, no ostentatious decoration, and tucked away in a residential area, this mysterious Tiger's Tail snack bar uses a pot of classic marinade to capture the stomachs of gourmets, and has become one of the representatives of Tiger's Tail's hidden version of food.

The menu here is very simple: rice with braised pork, rice with braised pork, soup of the day, plus a few braised side dishes such as kung pao, tofu and vegetables, which constitute the purest morning ritual in the hearts of local people. The braised pork is made of lean meat, braised to perfection without being salty or greasy, and retaining the elasticity of the meat fibers in the mouth; the braised pork rice is accompanied by a slightly sweet and salty unique marinade, which is poured over the grainy rice, making it a delight to the palate.

The restaurant is open only four hours a day and often sells out early before noon. This has made it one of the must-eat breakfast lists in Tiger's Tail, which is rumored among students and office workers. Many people get up early just to grab a bowl of hot, braised pork rice filled with the flavor of their memories.

# Stinky Tofu Noodle Customized Dual Entrée Choice for a Full Meal

This Tiger's Tail snack bar specializes in spicy tofu hot pot, and is popular among students for its high CP value and customized options. The main dish, Tofu Hot Pot, is rich in toppings such as duck's blood, kung pao and enoki mushrooms, and the soup is rich and flavorful, making it an addictive meal. You can choose from northeastern noodles, rice moss, winter noodles or white rice as the main dish, and the portions are generous and not too expensive to increase.

The best part is that the restaurant offers free morning tea, and the soup and noodles can be refilled once, so you're not only full, but you'll also have a great time. If you choose to take away, it is recommended that you call to make a reservation first to save on waiting time. Although the store is low-key and simple, it has become one of the most popular must-eat snacks among locals in Huwei because of its genuine ingredients and flexible service.

# A local favorite, this squid soup is fresh and delicious!

When it comes to snacks in Huwei, this old restaurant at the crossroads of Heping Road, specializing in squid soup and bouillon, is definitely a must-try for many locals in Huwei. Fresh squid is quickly boiled and put into the soup, which has a crunchy texture and slightly sweet soup, and when combined with homemade chili sauce, the flavors pile up and you can't stop eating it!

In addition to the signature squid soup, there are also classic items such as meat soup, spring noodles, rice noodles and braised pork rice. The small dishes continue the old-fashioned style, and are well braised and marinated, making them both nostalgic and filling choices. The restaurant has a large number of seats, so it's not hard to wait even at the peak of the meal, and it's a good place for the whole family to come.

The store is close to the market and parking is a bit inconvenient, so we suggest you park your car in the nearby paid parking lot ($20/h) and take a walk to stroll around the surrounding old streets.

#1985 floats to the present day to let people eat the taste of the home country

Hidden by the wall of the sugar factory on Zhongshan Road in Huwei, this old-school bouillabaisse stall has accompanied many people in Huwei through their childhood and years since its establishment in 1985. Since its establishment in 1985, it has accompanied many people through their childhood and years of life. Passed down from the previous generation, it still insists on the original flavor and authenticity, and has become an irreplaceable must-try food in Huwei in the hearts of many local people.

The main bouillon soup offers two choices - traditional thickened bouillon and clear bouillon - for those who don't like the thicker texture. Handmade from carefully selected pork, the bouillon is not only substantial, but also has fine meat fiber. The soup is mildly sweet and smooth, and the final touch is added by the restaurant's homemade hot and spicy sauce, which is aromatic without overpowering the flavor, and the spiciness can be felt with just a little bit of it, making it very enjoyable! The signature oil noodles are hand-cut noodles topped with a marinade of diced fat meat, which is savory and rich, with layers of flavor in every bite.

The inside area is set up with tables and chairs underneath the veranda of the family's house. It's not a big space, but it's kept clean and tidy, which makes people feel comfortable and at ease with the food.

# Chicken Soup Ramen Chicken White Soup and Roasted BBQ Pork is so yummy!

This small restaurant specializes in chicken broth ramen, using no chemical broth powder, but rather whole chickens and vegetables in a slow-simmered broth, paired with unique Japanese sauces to create a warm, refreshing, no-burden flavor. Popular items include the salty chicken white soup ramen, which is enhanced with lemon slices, and the creamy clam ramen, which combines creaminess with the flavor of the sea and is a favorite among local gourmets.

The daily limited BBQ pork with rice set menu is a must-try, and comes with fried chicken, coleslaw and a drink. The barbecued pork is topped with a special sauce and mayonnaise, which is a savory-sweet blend that melts in your mouth and leaves a lasting aftertaste. The most eye-catching part of the restaurant is the Q-cute Shiba Inu manager, who is not only healing but has also become the mascot of the restaurant and the focal point of the restaurant.

The restaurant launches new flavors from time to time, making it one of the pocket lists not to be missed by Torao ramen fans.

# Smoothie world of the light of the bean flower ate the feeling of movement

Tiger's Tail is not only about savory food, but also about desserts! Hidden in a residential area, this small dessert store looks like a low-profile Tonto Alley.

The two main signatures of the restaurant are the amazing "Soy Milk Smoothie" and "Sugar Smoothie Soya Bean Flower". Soymilk smoothie is a unique creation that cannot be found elsewhere, with a natural sweetness in the rich flavor of soybeans, and the smoothie is delicate without scratching the throat, cool and refreshing, so a bowl of it on a hot day is a direct way to cool down the summer heat!

The "Cane Sugar Smoothie Bean Pudding" is the king of the store's popularity. The smoothie is made with real cane sugar, which is not as sweet as the common brown sugar shaved ice, but more moist and gentle, and is paired with tender bean pudding and homemade toppings, making the taste of each and every ingredient so sincere that it is addictive, and even the children lick the whole bowl clean. All the ingredients are boiled in-house, and you can taste the care and attention put into the vermicelli, dumplings and beans, and even the aroma of the noodle tea is amazing.

The price is affordable, the portion is just right, the food is sincere, the environment is simple and air-conditioned, and the small literati style creates a comfortable and cool dining atmosphere.

# Plain, handmade sweet soups are a great way to savor the flavors of the day.

This popular local sweet soup store is famous for its hand-boiled red bean and barley soup. The sweet soup is special in maintaining the original flavor of the ingredients, unlike the sweet style of commercially available sweet soups, the soup here is presented in a low sugar content, preserving the natural aroma and taste of the red beans and barley.

If you don't like sweetness, you can also find the healing flavor. Red beans and barley are paired together to create a delicate texture, and the refreshing konjac adds layers and interest, giving this seemingly ordinary bowl of sweet soup an unexpected surprise. The restaurant is spacious and clean, with inside seating, so you can enjoy the soup even during a short stay. Not only are the portions generous and filling, but all the ingredients are hand-boiled by the store's staff and are made from real ingredients, making it a popular choice for local people's private Tiger's Tail Afternoon Tea.

# mobile food truck satisfies the dual desire of stinky tofu and bean curd in one go.

On the streets of Huwei, there is a small, quietly fragrant food truck that appears at regular intervals every day, selling crunchy stinky tofu and traditional bean curd with the aroma of thick soy milk to satisfy the salty-sweet cravings of the people in one go.

Stinky tofu is deep-fried to a crispy golden color and cut into bite-sized pieces that are easy to eat, making them crispy on the outside and tender on the inside. Drizzled with homemade garlic soy sauce and served with sweet and sour kimchi, every bite is super addictive! The portion size is also very realistic, divided into small and large portions, the large portion has 7 pieces and the small portion has 5 pieces, which is very suitable for adults and children as a snack after work or after school.

The bean curd is made with peanuts and red beans, which is moderately sweet and super hot with crushed ice. The peanuts have a granular texture, and with the dense bean curd, it's rich and not too greasy, which dessert lovers will definitely love. Overall, the food is not only tasty and affordable, but the food truck is also kept clean, even the fumes are not heavy.